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Crispy Orange Cauliflower!
Crispy Orange Cauliflower is a vegan version of Chinese orange chicken! Sticky, sweet, and addicting, you'll be coming back bite after bite!
Recipe
Dredge the cauliflower in the wet batter.
Then coat in the seasoned panko mixture.
Place the breaded cauliflower on your sheet pan.
Bake until the cauliflower is golden and crisp.
As the cauliflower bakes, stir together sauce ingredients.
Toss the crispy cauliflower with the orange sauce.
Garnish with sesame, green onions, and enjoy!
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Recipe