lets make

Gluten Free Graham Crackers!

Gluten Free Graham Crackers are perfectly crisp, but still tender, sweet, nutty, and irresistible. This recipe can be baked crisp or soft. Vegan optional!

In a large bowl, whisk the dry ingredients.

In a small bowl, stir the wet ingredients.

Add the wet ingredients into the dry and mix.

Roll the dough between sheets of parchment.

Cut into rectangles and prick with a skewer.

Bake crackers on a baking sheet until golden.

Get the Recipe Here!