Name: Green Beans with Bread Crumbs and Mustard Aioli
Cook time: 20 min
Total time: 20 min
Cuisine: dairy-free
Ingredients: For the bread crumbs:; 1 cup gluten free bread crumbs; 1 tablespoon olive oil; 1/2 tablespoon nutritional yeast; 1/2 teaspoon Italian seasoning; 1/2 teaspoon salt; Pinch black pepper; Pinch white pepper; The rest:; 1 lb green beans; 2 tablespoons olive oil; Pinch salt; Pinch pepper; 1 recipe Mustard Aioli ((follows))

Description

A quick sauce with gourmet flavor! Great with vegetables, slathered on sandwiches, or atop baked potatoes.

Ingredients

Scale

1 clove garlic (, minced)
1/4 cup vegan mayonnaise
1 tablespoon Dijon mustard
1 tablespoon whole grain mustard
2 tablespoons olive oil
Pinch salt and pepper

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Instructions

Whisk all ingredients together. Store in the refrigerator.

Notes

To keep this recipe soy-free be sure to purchase a soy-free vegan mayo.