Description
Blueberry Lavender Lemonade is the most perfect summertime sipper! Made with real lemon, fresh blueberries, dried lavender and sweetened with stevia!
Ingredients
Scale
- 2 tablespoons lavender flowers
- 1/2 cup frozen blueberries
- 1/2 cup fresh squeezed lemon juice (from about 4 medium lemons)
- 25 drops liquid stevia (more or less to taste)*
- 3 1/2 cups cold water
Instructions
- Bring 1/2 cup of the water to boil in a small pot. Once the water has boiled, remove from the heat and stir in the lavender. Let this steep for 10 minutes to extract the flavor.
- While the lavender steeps, add the blueberries, lemon juice, and stevia to a pitcher.
- Using a fine mesh strainer to catch the lavender flowers, pour the mixture into the pitcher. Stir. Serve over ice and garnish with extra lemon wedges or lavender flowers if desired.
Notes
*If you're not a fan of stevia, you can use honey or maple syrup to sweeten the lemonade.
