clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Chipotle Sauce in a bowl with fries on the side.

Chipotle Sauce

  • Author: Laurel
  • Prep Time: 5 minnutes
  • Cook Time: 0 minutes
  • Total Time: 29 minute
  • Yield: 1/2 cup 1x
  • Category: Sauce
  • Method: No cook
  • Cuisine: Mexican
  • Diet: Gluten Free


5 Minute Chipotle Sauce is smoky, sweet, creamy, and spicy! Perfect for adding flavor to burgers, sandwiches, fries and more!


  • 1/2 cup mayonnaise
  • 2-4 teaspoons sauce from a can of Chipotle peppers in adobo
  • 1 1/2 tablespoons lime juice
  • 2 teaspoons agave
  • Pinch salt


  1. Add all the ingredients to a bowl and stir to combine. Taste and adjust spice level adding more chipotle if desired.


  • Use vegan mayo or paleo mayo for dietary restrictions
  • If you are sensitive to spice, start small with the chipotle and work your way up.
  • You can use honey or maple syrup in place of the agave
  • Store any extra sauce in a lidded container for 1-2 weeks.


  • Serving Size: 2 tablespoons
  • Calories: 130
  • Sugar: 5g
  • Sodium: 438mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Carbohydrates: 11g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 9mg

Keywords: jalapeño, pepper, crema, mayo, mayonnaise, lime, agave, vegan, paleo, gluten free,