Description
Java Chip Smoothie tastes like a healthy paleo frappuccino that you can enjoy for breakfast! A creamy coffee base is flecked with cacao nib chocolate chips.
Ingredients
Scale
- 4-5 large medjool dates
- 1 cup frozen cauliflower
- 1/2 cup almond milk
- 1/2 cup strong coffee, cooled (or cold brew!)
- 1/3 cup ice
- 1/4 cup raw cashews
- 1 teaspoon cacao nibs
- 1 teaspoon chia seeds (optional)
- 1 serving vanilla protein powder (optional)
Instructions
- Add all the ingredients except the cacao nibs into a high speed blender and blend until smooth and creamy.
- Add in the cacao nibs and blend on medium until the caca nibs are broken up into smaller chocolate chip like pieces. Enjoy!
Nutrition
- Serving Size: 2
- Calories: 267
- Sugar: 35.6
- Sodium: 76
- Fat: 9.6
- Saturated Fat: 2.2
- Trans Fat: 0
- Carbohydrates: 47.7
- Fiber: 6.2
- Protein: 5.1
- Cholesterol: 0
