Description
Healthy Sweet and Sour Sauce is paleo, gluten free and can be made vegan! All the flavor of a traditional sauce without refined sugar!
Ingredients
Scale
- 1/3 cup pineapple juice
- 1/4 cup ketchup (unsweetened ketchup for paleo)
- 4 tablespoons honey (for paleo) OR maple syrup (for vegan)
- 3 tablespoons rice vinegar
- 1 tablespoon coconut aminos
- 2 teaspoons arrowroot starch
Instructions
- Whisk together all of the ingredients in a small saucepan off heat. Whisk until the arrowroot dissolves into the liquid and no lumps remain.
- Turn the burner on to medium heat and cook, whisking often, until the sauce thickens.
- Remove from the heat. Immediately use or store in the fridge for up to 2 weeks.
Nutrition
- Serving Size: 1/4 cup
- Calories: 97
- Sugar: 20g
- Sodium: 110mg
- Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 0g
