Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Sliced vegetarian supreme pizza.

Veggie Supreme Pizza

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Laurel Perry
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 20 minutes
  • Yield: 1 pizza 1x
  • Category: Entree
  • Method: Oven
  • Cuisine: Italian
  • Diet: Vegetarian

Description

Veggie Supreme Pizza - a classic layered with tomato sauce, mozzarella cheese, bell peppers, red onion, mushrooms and more! Vegan option!


Ingredients

Units Scale
  • Pizza dough for one crust - store bought or homemade
  • 1/3 cup pizza sauce
  • 1/4 red bell pepper, thinly sliced
  • 1/4 green bell pepper, thinly sliced
  • 3-4 crimini or white button mushrooms, thinly sliced
  • 1/4 red onion, thinly sliced
  • 1-2 tablespoons black olives
  • 1/2 cup grated mozzarella, more if desired
  • Pinch of oregano
  • Handful of fresh basil

Instructions

Place a sheet pan on the middle rack of the oven and preheat to 500 degrees.On a piece of parchment paper, form your dough into a 10-12 inch circle. 

Spread a layer of pizza sauce, layer on the peppers, mushrooms, onion, and olives. Top with mozzarella and a pinch of dried oregano. 

Pick up the pizza by the parchment paper and place on the hot sheet pan in the oven. Bake for 5-10 minutes or until the edges are golden and the cheese is melted. Top with fresh basil, slice, and enjoy!


Notes

This recipe is for one 10-12 inch pizza. Double or triple quantities if needed. And feel free to increase/decrease any of the veggies as desired. Make this pizza your own!


Nutrition

  • Serving Size: 2 slices (1/4 pizza)
  • Calories: 274
  • Sugar: 2g
  • Sodium: 598mg
  • Fat: 5g
  • Saturated Fat: 0g
  • Carbohydrates: 53g
  • Fiber: 5g
  • Protein: 10g
  • Cholesterol: 2mg